Bringing the vibrant flavours of Peru to London since 2012, LIMA was the first Peruvian restaurant in Europe to be awarded a Michelin star. Founded by Gabriel Gonzalez and his brother Jose Luis, and now with three sites including sister restaurant, LIMA CANTINA, the menus are naturally full of flavour and colour, celebrating the best of Peru’s world-renowned Andean delicacies, fresh ceviches, healthy superfoods and Nikkei flavours. Located in the heart of London, LIMA showcases the country's diverse, innovative cuisine, with an emphasis on Peru's native ingredients combined with the finest British produce.