How Dishpatch works
The best chefs at your table
At Dishpatch, we believe incredible food shouldn’t be reserved for the lucky few living in the city. That’s why we partner with the UK’s best chefs and restaurants to bring their creations to food lovers across the country. From hampers and sweet treats to four-course feasts, it’s the easiest way to enjoy restaurant-quality food, wherever you are.
How it started
Founded by Pete Butler during the first UK lockdown in 2020, Dishpatch helped top restaurants continue serving customers by sending their food directly to homes across the country. Post-lockdown and now part of the Waitrose family, we continue to bring incredible food to people who wouldn’t otherwise have access to top restaurants.
Who we work with
Rick Stein, Café Murano, Michel Roux, Andi Oliver and more... We collaborate with some of the UK’s most exciting chefs and restaurants – from award-winners to cult favourites – to bring irreplicable dishes to you.
How it works
Choose from over 30 ever-changing restaurant menus, delivered nationwide every weekend. Dishes arrive fresh, fully prepped and portioned – ready to heat and serve at home. It’s the perfect way to elevate a date night, surprise a loved one, or just take the night off cooking.
If you've got a question or would like some help, contact our Customer Service team. Or, check out our FAQs.