<p>Delivering for Fourth of July weekend only, enjoy a generous feast of Bodean's signature Kansas City-style slow-smoked BBQ. “We believe great barbecue shouldn’t be overworked, and that patience is key,” says chef-director Richard Turner. This platter for two features juicy baby back pork ribs, fiery Texas hot link sausage and pork belly bites. On the side: southern-style mac and cheese, BBQ fry-rub chips, smoky beans with shredded burnt ends, and house pickles. Brush the meats with ‘pickle mop’ and serve with crunchy vinegar slaw.</p>

Smokehouse BBQ Platter

Treat a friend

Gift Card

The newest addition to the Waitrose family, Dishpatch partners with the UK's best chefs to bring their creations to food lovers across the country. Sign up to our mailing list to receive news and offers about our ever-changing seasonal menus.

Stay in the know

New in

Father's Day

Limited edition

Spring menus

Bestsellers

For this weekend

All menus

Collection

Date night

Celebrations

Dinner parties

Night off cooking

Occasion

Michel Roux

Rick Stein

Cafe Murano

Andi Oliver

Paul Ainsworth

José Pizarro

El Pastor

Sabrina Ghayour

Atul Kochhar

Richard Corrigan

Chefs

British

European

Middle Eastern

Latin American

Indian

Caribbean

Cuisines

Menus for 2

Menus for 4

2 courses

3+ courses

Sharing plates

Format

Fine dining

Meat lovers

Spice lovers

Fish lovers

Vegetarian

Holiday accommodation

Best for

Menus

Hampers

Letterbox gifts

Gift cards

Corporate gifting

Wine

Type of gifts

Birthdays

Anniversaries

New parents

Thank you

New home

Gifts

[LoggedOut] Supper Club

About us

Mega Menu

Stay in the know

Smokehouse BBQ PlatterbyBodean's

This menu contains alcohol

Stay in the know

Smokehouse BBQ Platter
by
Bodean's