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Serves 2
5 dishes

Peruvian Suckling Pig

Limited edition: A feast to celebrate the Peruvian Festival of the Sun, including tuna ceviche, confit pork with corn purée, and melt-in-the-mouth chocolate mousse and biscuits.

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LIMA

A modern taste of Peru’s capital.

Bringing the vibrant flavours of Peru to London since 2012, LIMA was the first Peruvian restaurant in Europe to be awarded a Michelin star. Founded by Gabriel Gonzalez and his brother Jose Luis, LIMA's menus are naturally full of flavour and colour, celebrating the best of Peru’s world-renowned Andean delicacies, fresh ceviches, healthy superfoods and Nikkei flavours. Located in the heart of London's West End, LIMA showcases the country's diverse, innovative cuisine, with an emphasis on Peru's native ingredients combined with the finest British produce.

Food from LIMA