<p>Milanese-style arancini are stuffed with saffron-tinted rice, while roasted squash is tumbled with salty Gorgonzola and bitter leaves.</p>
<p><span data-sheets-value='{"1":2,"2":"Milanese-style arancini are stuffed with saffron-tinted rice, while roasted squash is tumbled with salty Gorgonzola and bitter leaves. “Braised pork shoulder is lovely going into autumn,” says Angela. Slowly simmered with celery and carrots, the pork is served on soft polenta — the ultimate seasonal comfort. For dessert, Amalfi lemon polenta cake is fragrant with zest, paired with tangy yoghurt."}' data-sheets-userformat='{"2":39871,"3":{"1":0},"4":{"1":2,"2":15134719},"5":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"6":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"7":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"8":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"10":0,"11":4,"12":0,"14":{"1":2,"2":6710886},"15":"Arial","18":1}' data-mce-fragment="1">“Braised pork shoulder is lovely going into autumn,” says Angela. Slowly simmered with celery and carrots, the pork is served on soft polenta and topped with salsa verde — the ultimate seasonal comfort. </span></p>
<p><span data-sheets-value='{"1":2,"2":"Milanese-style arancini are stuffed with saffron-tinted rice, while roasted squash is tumbled with salty Gorgonzola and bitter leaves. “Braised pork shoulder is lovely going into autumn,” says Angela. Slowly simmered with celery and carrots, the pork is served on soft polenta — the ultimate seasonal comfort. For dessert, Amalfi lemon polenta cake is fragrant with zest, paired with tangy yoghurt."}' data-sheets-userformat='{"2":39871,"3":{"1":0},"4":{"1":2,"2":15134719},"5":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"6":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"7":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"8":{"1":[{"1":2,"2":0,"5":{"1":2,"2":0}},{"1":0,"2":0,"3":3},{"1":1,"2":0,"4":1}]},"10":0,"11":4,"12":0,"14":{"1":2,"2":6710886},"15":"Arial","18":1}' data-mce-fragment="1">For dessert, Amalfi lemon polenta cake is fragrant with zest, paired with tangy yoghurt.</span></p>
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Slow-Braised Pork & Polenta

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Slow-Braised Pork & Polenta
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Cafe Murano

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Slow-Braised Pork & PolentabyCafe Murano

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This menu contains alcohol

Slow-Braised Pork & Polenta
by
Cafe Murano